Science Line
Viewpoint — ‘We’re trying to mimic mother nature’: Why healthy soil is key to cutting back on pesticides and growing climate-resilient crops
[Les Seiler and his brother] have been practicing “no-till” farming [in Ohio] for 36 years and counting. That means they ...
Viewpoint: ‘Eat local’ builds community spirit, but it won’t stop climate change
Dissatisfied with the United States’ wasteful and planet-degrading food system, San Franciscan food activists Jessica Prentice and Sage Van Wing ...
Will release of GMO American chestnut trees have ‘unforeseen’ consequences for environment?
The [American chestnut tree]...fell victim to a [Cryphonectria parasitica fungus] disease introduced by a foreign chestnut species in the early ...