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Are pesticide residues on food something to worry about?
In 1962, Rachel Carson’s Silent Spring drew attention to pesticides and their possible dangers to humans, birds, mammals and the ...
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- Switzerland green lights field tests on CRISPR yield-enhanced barley
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- Food security challenged Pakistan reevaluating benefits of currently-banned GMO crops
- Viewpoint: The Environmental Working Group’s “Dirty Dozen” list is a danger to public health put out by an organic industry funded activist group
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